You'd have to have spent the last decade under a rock not to know the smiling face of Manu Feildel, one of Australia's favourite television chefs. Best known for his successful stint co-hosting My Kitchen Rules, Manu is an accomplished restauranteur and chef outside the entertainment industry.
Learning About The Client's Needs
One of Manu's recent passions has been developing a range of delicious sauces, 'The Sauce by Manu,' after his "where's the sauce?" pleas became something of a catchphrase on My Kitchen Rules, this did seem like a natural progression. Of course, many home-prepared dishes could use sauce, but creating a quality sauce after a long day at work is often beyond weary home chefs.
This is where The Sauce by Manu comes in; pre-packaged sauces made to Manu's recipes and exacting standards that customers purchase and add to classic meals like steak, lamb roast, grilled salmon, and more. Since its introduction in late 2019, The Sauce by